Sceneyuan pellet smoker tube is a light weight, long lasting smoke generator that will enhance your grill`n with a delicious flavorful smoke taste. It can be used in almost any smoker or grill for hot and cold smoke. Burns pellets and supplements smoke at 225+ degrees. Works well in pellet or non-pellet smoker /grills. Simply fill the smoker tube with good quality dry smoker pellets of your flavor choice It is complemented with a brush that will make life easier [...]
Using a grill smoker box allows you to impart a rich smoke flavor to any grilled food using normal charcoal, gas, or electric grills. Smoker boxes are small metal boxes designed to hold damp wood chips which give off smoke as they are heated. Both stainless steel and cast iron smoke boxes are available. Choose one that fits easily into your grill.
Stainless Steel Smoker tube use with flavoured wood chips, simply fill with wood chips that have been soaked in water for a few hours, place the smoker tube under your cooking grill, either on the flavour bars, or nest inside lava rock, the heat will slowly smoulder the wood chips and fuse the flavour with your meat. Smoke chips not included.
• Made of 100% stainless steel, makes this strong and never break, bend or rust. This pellet smoker is built to last. • This BBQ Smoke Generator is designed with Hexagon shape, keeps it stay where you put and prevents the smoker from rolling. Ultra fine perforated stainless steel mesh helps to keep the wood pellets inside until they all burn and the small holes allows the free passage of smoke flavor to everything. • It can be used with all [...]
Have You Been Searching Endlessly For The Best Way To Grill Into A Smoker? Do Smoker Boxes Take Up Way Too Much Room? We have the PERFECT SOLUTION to all your outdoor grill smoking needs! Our smoker tube is perfect for both hot or cold smoking pork, ribs, cured meats, hot dogs, bacon, sausages, chicken, cheese, lamb, fish, nuts and more. WARNING: Smoker tube will be hot on the grill. Use Caution and only handle with Grill Gloves or other protective grilling [...]
Smoking is all about flavoring your meat or fish and exposing them with the tasteful smell of smoldering wood. First of all, the Smoker Tube needs to be filled with either wood chips or pellets. If you are using wood chips, it is best to pre-soak them and submerge the Smoker Pipe (with the wood chips inside) in cold water for at least half an hour before usage. Then you put it directly on the grate of your grill [...]
